How to Read a Japanese Restaurant Ticket Machine: 食券, 券売機, おすすめ, 大盛 and つり銭
Learn how to read a Japanese restaurant ticket machine, including meal tickets, recommended items, ramen buttons, sizes, toppings, payment, change and handing the ticket to staff.
If you are trying to figure out how to read a Japanese restaurant ticket machine, the pressure is usually worse than the Japanese.
You walk into a ramen shop, curry shop, beef bowl place, soba shop, udon shop, or small cafeteria. There is a machine near the entrance. People are behind you. The buttons are covered with dish names, sizes, toppings, prices, and payment options.
The good news is that most restaurant ticket machines follow a simple flow.
Choose the item. Pay. Take the ticket. Give the ticket to staff.
The hard part is recognizing the words quickly enough.
This guide explains the Japanese words you are most likely to see on restaurant ticket machines in Japan, especially ramen shops, soba shops, udon shops, curry restaurants, donburi restaurants, casual lunch spots, and station-area restaurants.
This article is for reading and vocabulary help. Machines vary by restaurant, and some now support English, QR payment, IC cards, or touch screens. Use the words here as a practical map, not a promise that every machine looks the same.
The most important Japanese ticket machine words
Start with these words. They carry most of the machine.
| Japanese | Reading | Meaning | Why it matters |
|---|---|---|---|
| 食券 | しょっけん / shokken | Meal ticket | The paper ticket you give to staff |
| 券売機 | けんばいき / kenbaiki | Ticket vending machine | The machine itself |
| 食券機 | しょっけんき / shokkenki | Meal ticket machine | Another common machine word |
| メニュー | menyuu | Menu | Dish list |
| おすすめ | osusume | Recommended | Good shortcut when unsure |
| 人気 | にんき / ninki | Popular | Often marks a popular item |
| 限定 | げんてい / gentei | Limited | Limited-time or limited-quantity item |
| 売切 / 売り切れ | うりきれ / urikire | Sold out | Button may be unavailable |
| 現金 | げんきん / genkin | Cash | Payment method |
| 交通系IC | こうつうけいIC / kotsu-kei ai shii | Transit IC card | Suica, PASMO and similar cards |
| つり銭 | つりせん / tsurisen | Change | Money returned by the machine |
| 発券 | はっけん / hakken | Ticket issuing | Button or output area |
| 取消 | とりけし / torikeshi | Cancel | Cancel selection |
| 戻る | もどる / modoru | Back | Return to previous screen |
| 領収書 | りょうしゅうしょ / ryoshuusho | Receipt | Formal receipt |
If you only remember six terms, remember 食券, 券売機, おすすめ, 売切, 現金, and つり銭.
Read the machine in this order
Do not try to translate every button.
Read the machine like a person trying to order.
First, look for pictures or the main menu categories. Many machines group ramen, rice bowls, side dishes, toppings, drinks, and set meals.
Second, find a safe main dish. Look for おすすめ, 人気, or the biggest photo.
Third, choose size or noodle amount. Look for 並盛, 大盛, 小, 中, 大, or 替玉.
Fourth, choose toppings only if you want them. Look for トッピング, 味玉, チャーシュー, ねぎ, のり, and similar words.
Fifth, check whether the button is available. If it says 売切 or 売り切れ, it is sold out.
Sixth, pay. Look for 現金, 交通系IC, クレジット, QR決済, or the money slot.
Seventh, take the 食券 and any つり銭. Then hand the ticket to staff.
食券 and 券売機
Two words are at the center of the whole system.
| Japanese | Reading | Meaning |
|---|---|---|
| 食券 | shokken | Meal ticket |
| 券売機 | kenbaiki | Ticket vending machine |
| 食券機 | shokkenki | Meal ticket machine |
| 券 | ken | Ticket |
| 発券 | hakken | Ticket issuing |
In many small restaurants, you buy a 食券 before sitting down. The machine prints one or more tickets. You give the ticket to staff, and that ticket becomes your order.
Examples:
| Machine or sign says | Meaning |
|---|---|
| 先に食券をお買い求めください | Please buy a meal ticket first |
| 食券をスタッフにお渡しください | Please hand the meal ticket to staff |
| 券売機で食券を購入してください | Please buy a meal ticket at the ticket machine |
| 発券中 | Ticket issuing |
The word 先に means first or beforehand. If a sign says 先に食券, buy the ticket before sitting.
おすすめ, 人気 and 限定
If you are overwhelmed, look for the recommendation words.
| Japanese | Reading | Meaning |
|---|---|---|
| おすすめ | osusume | Recommended |
| 人気 | ninki | Popular |
| 当店人気 | touten ninki | Popular at this shop |
| 一番人気 | ichiban ninki | Most popular |
| 定番 | teiban | Standard favorite |
| 限定 | gentei | Limited |
| 期間限定 | kikan gentei | Limited time |
| 数量限定 | suuryou gentei | Limited quantity |
Examples:
| Button says | Meaning |
|---|---|
| おすすめ 特製ラーメン | Recommended special ramen |
| 一番人気 つけ麺 | Most popular tsukemen |
| 期間限定 味噌ラーメン | Limited-time miso ramen |
| 定番 しょうゆラーメン | Standard shoyu ramen |
If you cannot decide, おすすめ and 人気 are useful shortcuts.
Common dish words
Restaurant ticket machines use compact dish names.
| Japanese | Reading | Meaning |
|---|---|---|
| ラーメン | raamen | Ramen |
| つけ麺 | tsukemen | Dipping noodles |
| まぜそば | mazesoba | Brothless mixed noodles |
| そば | soba | Soba noodles |
| うどん | udon | Udon noodles |
| カレー | karee | Curry |
| 丼 | どん / don | Rice bowl |
| 牛丼 | ぎゅうどん / gyuudon | Beef bowl |
| 親子丼 | おやこどん / oyakodon | Chicken and egg rice bowl |
| カツ丼 | かつどん / katsudon | Pork cutlet rice bowl |
| 定食 | ていしょく / teishoku | Set meal |
| 餃子 | ぎょうざ / gyouza | Gyoza |
| 唐揚げ | からあげ / karaage | Fried chicken |
| ライス | raisu | Rice |
| 半ライス | han raisu | Half rice |
Examples:
| Button says | Meaning |
|---|---|
| しょうゆラーメン | Shoyu ramen |
| 味噌ラーメン | Miso ramen |
| つけ麺 | Tsukemen |
| カツカレー | Pork cutlet curry |
| 餃子セット | Gyoza set |
| 唐揚げ定食 | Fried chicken set meal |
Some machines show photos. Use the photo first, then confirm the dish name and price.
Ramen flavor words
Ramen machines often organize buttons by broth or flavor.
| Japanese | Reading | Meaning |
|---|---|---|
| しょうゆ | shouyu | Soy sauce flavor |
| 塩 | しお / shio | Salt flavor |
| 味噌 | みそ / miso | Miso flavor |
| 豚骨 | とんこつ / tonkotsu | Pork bone broth |
| 鶏白湯 | とりぱいたん / tori paitan | Creamy chicken broth |
| 辛味噌 | からみそ / kara miso | Spicy miso |
| 魚介 | ぎょかい / gyokai | Seafood or fish-based |
| 特製 | とくせい / tokusei | Special / deluxe |
Examples:
| Button says | Meaning |
|---|---|
| 特製しょうゆラーメン | Special shoyu ramen |
| 辛味噌ラーメン | Spicy miso ramen |
| 豚骨ラーメン | Tonkotsu ramen |
| 魚介つけ麺 | Seafood-style tsukemen |
特製 usually means the deluxe version with extra toppings. It is often more expensive than the basic version.
Size words: 並盛, 大盛 and 替玉
Size words matter because many machines offer the same dish in different amounts.
| Japanese | Reading | Meaning |
|---|---|---|
| 並盛 | なみもり / namimori | Regular serving |
| 普通 | ふつう / futsuu | Regular / normal |
| 小 | しょう / shou | Small |
| 中 | ちゅう / chuu | Medium |
| 大 | だい / dai | Large |
| 大盛 | おおもり / oomori | Large serving |
| 特盛 | とくもり / tokumori | Extra large |
| 麺少なめ | めんすくなめ / men sukuname | Less noodles |
| 麺大盛 | めんおおもり / men oomori | Extra noodles |
| 替玉 | かえだま / kaedama | Extra noodle refill |
Examples:
| Button says | Meaning |
|---|---|
| ラーメン 並盛 | Regular ramen |
| ラーメン 大盛 | Large ramen |
| つけ麺 大 | Large tsukemen |
| 替玉 | Extra serving of noodles |
| 半ライス | Half rice |
替玉 is common in ramen shops, especially tonkotsu ramen shops. It means an extra serving of noodles, not a full second bowl of soup.
Toppings: トッピング
Toppings are often separate buttons.
| Japanese | Reading | Meaning |
|---|---|---|
| トッピング | toppingu | Topping |
| 味玉 | あじたま / ajitama | Seasoned egg |
| 玉子 / 卵 | たまご / tamago | Egg |
| チャーシュー | chaashuu | Chashu pork |
| ねぎ | negi | Green onion |
| のり | nori | Seaweed |
| メンマ | menma | Bamboo shoots |
| バター | bataa | Butter |
| コーン | koon | Corn |
| にんにく | ninniku | Garlic |
| 辛味 | からみ / karami | Spicy paste or spice |
| 全部のせ | zenbu nose | All toppings |
Examples:
| Button says | Meaning |
|---|---|
| 味玉トッピング | Seasoned egg topping |
| チャーシュー追加 | Add chashu pork |
| ねぎ増し | Extra green onion |
| 全部のせ | All toppings |
The word 追加 means add. The word 増し means increased or extra.
Set meals and side dishes
Machines often include side dishes or set buttons.
| Japanese | Reading | Meaning |
|---|---|---|
| セット | setto | Set |
| 定食 | teishoku | Set meal |
| 餃子セット | gyouza setto | Gyoza set |
| ライスセット | raisu setto | Rice set |
| 半チャーハン | han chaahan | Half fried rice |
| ミニ丼 | mini don | Mini rice bowl |
| サイドメニュー | saido menyuu | Side menu |
| ドリンク | dorinku | Drink |
Examples:
| Button says | Meaning |
|---|---|
| ラーメン餃子セット | Ramen and gyoza set |
| カレーセット | Curry set |
| 半チャーハンセット | Half fried rice set |
| ミニ丼セット | Mini rice bowl set |
If you only want the main dish, avoid buttons with セット unless you want the side item too.
Payment words: 現金, IC, QR決済
Older machines may accept only cash. Newer machines may accept cards, transit IC cards, or QR payment.
| Japanese | Reading | Meaning |
|---|---|---|
| 現金 | genkin | Cash |
| 紙幣 | shihei | Bills / banknotes |
| 硬貨 | kouka | Coins |
| 千円札 | sen-en satsu | 1,000 yen bill |
| 交通系IC | kotsu-kei ai shii | Transit IC card |
| ICカード | ai shii kaado | IC card |
| クレジットカード | kurejitto kaado | Credit card |
| QR決済 | kyuu aaru kessai | QR payment |
| 電子マネー | denshi manee | Electronic money |
| 使用可 | shiyou ka | Can be used |
| 使用不可 | shiyou fuka | Cannot be used |
Examples:
| Machine says | Meaning |
|---|---|
| 現金のみ | Cash only |
| 千円札のみ使用可 | Only 1,000 yen bills accepted |
| 交通系IC使用可 | Transit IC cards accepted |
| クレジットカード使用不可 | Credit cards not accepted |
| QR決済対応 | QR payment supported |
If you see 現金のみ, the machine is cash only.
Change, cancel, and trouble buttons
These words help when you make a mistake.
| Japanese | Reading | Meaning |
|---|---|---|
| つり銭 | tsurisen | Change |
| おつり | otsuri | Change |
| 返却 | henkyaku | Return / refund |
| 取消 | torikeshi | Cancel |
| 戻る | modoru | Back |
| 確認 | kakunin | Confirm |
| 決定 | kettei | Decide / confirm |
| 呼出 | yobidashi | Call staff |
| 故障 | koshou | Out of order / broken |
| 係員 | kakariin | Staff member |
Examples:
| Machine says | Meaning |
|---|---|
| つり銭をお取りください | Please take your change |
| 取消 | Cancel |
| 戻る | Back |
| 決定 | Confirm |
| 故障中 | Out of order |
| 係員をお呼びください | Please call staff |
If you are not sure whether you selected the right item, look for 取消 before paying.
Sold out and unavailable
A button may be unavailable.
| Japanese | Reading | Meaning |
|---|---|---|
| 売切 | urikire | Sold out |
| 売り切れ | urikire | Sold out |
| 完売 | kanbai | Sold out completely |
| 販売終了 | hanbai shuuryou | Sales ended |
| 準備中 | junbichuu | Preparing / not ready yet |
| 休止中 | kyuushichuu | Suspended / not in service |
Examples:
| Button says | Meaning |
|---|---|
| 売切 | Sold out |
| 本日分完売 | Today's portion is sold out |
| 販売終了 | No longer being sold |
| 準備中 | Not ready / preparing |
If the button is dark, crossed out, or marked 売切, choose something else.
What to do after the ticket prints
After payment, the machine usually prints one or more tickets.
Look for:
| Japanese | Meaning |
|---|---|
| 食券をお取りください | Please take your meal ticket |
| つり銭をお取りください | Please take your change |
| 領収書 | Receipt |
| 半券 | Ticket stub |
| 控え | Copy / stub |
Then:
- Take the ticket.
- Take change if there is any.
- Enter or move to the counter.
- Hand the ticket to staff.
- Say お願いします if you want a simple polite phrase.
Some places take the ticket at the counter. Some staff come to your seat. Some give you a buzzer or call your number. Watch what people ahead of you do.
Useful phrases
You can survive a ticket-machine restaurant with a few phrases.
| Japanese | Meaning |
|---|---|
| すみません | Excuse me |
| おすすめはどれですか | Which one do you recommend? |
| これで合っていますか | Is this correct? |
| 食券はどこで買いますか | Where do I buy the meal ticket? |
| 現金しか使えませんか | Can I only use cash? |
| 英語メニューはありますか | Do you have an English menu? |
| お願いします | Please / thank you when handing something over |
If the machine feels confusing, you can point and ask これで合っていますか.
A realistic example
Imagine the machine has these buttons:
| Button | Meaning |
|---|---|
| おすすめ 特製ラーメン 1,250円 | Recommended special ramen, 1,250 yen |
| しょうゆラーメン 900円 | Shoyu ramen, 900 yen |
| 味噌ラーメン 950円 | Miso ramen, 950 yen |
| 大盛 +150円 | Large serving, plus 150 yen |
| 味玉 150円 | Seasoned egg, 150 yen |
| 餃子セット 450円 | Gyoza set, 450 yen |
| 売切 つけ麺 | Tsukemen sold out |
| 現金のみ | Cash only |
You want shoyu ramen with a seasoned egg.
You press:
- しょうゆラーメン
- 味玉
- Insert cash
- Take the 食券
- Take any つり銭
- Give the ticket to staff
You do not need to understand every button.
You need the main dish, optional add-ons, payment, ticket, and change.
How Lingovo helps with restaurant Japanese
Ticket machines are great reading practice because the words are short and practical. You see dish names, size words, topping words, payment words, and instruction words all in one tiny situation.
Lingovo works in a similar way, but with a steadier practice loop. You read a short Japanese scene, tap words when you need help, check the line-by-line support, listen to the audio, and reread until the sentence feels less foreign.
That makes real-world text easier to face. The next time you see おすすめ, 大盛, 現金のみ, 売切, or つり銭, those words are no longer just machine text. They are part of a scene you can understand.
Quick checklist
When you face a Japanese restaurant ticket machine, scan in this order:
| Step | Look for | Why |
|---|---|---|
| 1 | 写真 / メニュー | Use photos and categories first |
| 2 | おすすめ / 人気 | Find safe popular options |
| 3 | Dish name | Choose ramen, curry, soba, udon, donburi, or set |
| 4 | 並盛 / 大盛 / 替玉 | Choose size or extra noodles |
| 5 | トッピング | Add egg, pork, seaweed, green onion, or other toppings |
| 6 | 売切 | Avoid sold-out buttons |
| 7 | 現金 / IC / QR決済 | Know how to pay |
| 8 | 食券 / つり銭 | Take the ticket and change |
| 9 | Staff or counter | Hand over the ticket |
The machine looks busy, but the order is simple.
Choose. Pay. Take the ticket. Hand it over.